60 Starbucks Espresso Coffee Drinks: Copycat Recipes & Customization for Your Diet

Espresso is the heart of many Starbucks drinks. It’s bold, versatile, and pairs well with a variety of flavors and milk options. Whether you prefer a frothy cappuccino, a smooth flat white, or a creative iced espresso concoction, this guide will show you how to make them at home.

You’ll also learn how to adjust recipes for different dietary needs and explore 50 unique Starbucks-inspired espresso drinks, including popular and secret menu options.

---

Copycat Starbucks Espresso Coffee Drink Recipe

Base Ingredients:

• 2 shots (2 oz) of espresso
• 1 cup (8 oz) steamed or frothed milk (or milk alternative)
• 1 tablespoon syrup (optional, based on flavor choice)
• Optional toppings like whipped cream or a drizzle

Instructions:

1. Brew two shots of espresso using your machine or stovetop.
2. Steam or froth your milk until it reaches a creamy consistency.
3. Add the espresso to a mug and pour the milk over it.
4. Stir in syrup or flavoring of your choice.
5. Add whipped cream, foam, or a drizzle for a finishing touch.

---

Customizing Espresso Drinks for Dietary Goals

Keto-Friendly Options:

• Substitute milk with unsweetened almond or coconut milk.
• Use sugar-free syrups for flavor.
• Skip whipped cream or use a keto-friendly version.

Low-Calorie Adjustments:

• Opt for skim milk or unsweetened almond milk.
• Replace syrups with low-calorie sweeteners like Stevia.
• Reduce or eliminate toppings to cut calories.

Vegan-Friendly Choices:

• Use plant-based milk like oat, soy, or almond milk.
• Ensure your syrup and toppings are vegan.

Dairy-Free Modifications:

• Switch to non-dairy milk.
• Skip whipped cream unless it’s dairy-free.

Sweet or Unsweetened Preferences:

• Add more or less syrup to control sweetness.
• For an unsweetened version, omit syrups altogether.

---

60 Starbucks-Inspired Espresso Coffee Drinks

Hot Espresso Drinks:

1. Espresso – Pure and simple, two shots of espresso.
2. Espresso Macchiato – Espresso topped with a dollop of foam.
3. Cappuccino – Equal parts espresso, steamed milk, and foam.
4. Flat White – A smoother mix of espresso and steamed milk with microfoam.
5. Mocha Espresso – Combine espresso with steamed milk and chocolate syrup.
6. Cinnamon Dolce Latte – Espresso, steamed milk, and cinnamon dolce syrup.
7. Caramel Espresso – Espresso sweetened with caramel syrup and foam.
8. Toffee Nut Latte – Espresso, milk, and toffee nut syrup.
9. Vanilla Espresso – Espresso with steamed milk and vanilla syrup.
10. Hazelnut Cappuccino – Espresso, milk, and a touch of hazelnut syrup.

Iced Espresso Drinks:

11. Classic Iced Espresso – Chilled espresso served over ice.
12. Iced Americano – Espresso diluted with cold water over ice.
13. Iced Vanilla Latte – Espresso, milk, ice, and vanilla syrup.
14. Iced Caramel Macchiato – Layered espresso, milk, caramel syrup, and ice.
15. Iced Mocha – Espresso with milk, chocolate syrup, and ice.
16. Iced Honey Almond Milk Espresso – A touch of honey with almond milk and espresso.
17. Iced Coconut Milk Espresso – Light and creamy with coconut milk.
18. Iced Cinnamon Espresso – Espresso with iced milk and cinnamon syrup.
19. Iced Hazelnut Latte – Espresso, hazelnut syrup, and milk over ice.
20. Iced Brown Sugar Oatmilk Espresso – Espresso, oat milk, and brown sugar syrup on ice.
21. Iced Shaken Espresso – Shake espresso, ice, and classic syrup for a smooth finish.
22. Iced Brown Sugar Shaken Espresso – Espresso shaken with brown sugar syrup, oat milk, and ice.
23. Iced Cinnamon Shaken Espresso – Blend espresso with cinnamon dolce syrup, milk, and ice.
24. Iced Toffee Nut Shaken Espresso – Toffee nut syrup shaken with espresso and ice for a nutty flavor.
25. Chocolate Cream Shaken Espresso – Shake mocha sauce, espresso, ice, and finish with chocolate cream.

Frozen Espresso Drinks:

26. Frozen Espresso Frappuccino – Blend espresso, milk, and ice.
27. Caramel Espresso Frappuccino – Add caramel syrup to the blended mix.
28. Mocha Espresso Frappuccino – Include chocolate syrup for a rich flavor.
29. Cinnamon Espresso Blended – Blend espresso, cinnamon syrup, and milk with ice.
30. Pumpkin Spice Frappuccino – Espresso blended with pumpkin spice syrup and milk.
31. Hazelnut Mocha Frozen Latte – Combine hazelnut and chocolate syrups with ice and espresso.
32. Tiramisu Espresso Frappuccino – Add a hint of mascarpone-flavored syrup.
33. Frozen Vanilla Bean Espresso – Blend espresso with vanilla bean paste and milk.
34. Mint Mocha Espresso Frappuccino – Blend espresso, peppermint syrup, and chocolate.
35. Frozen Irish Cream Espresso – Espresso blended with Irish cream syrup and ice.

Secret Menu Espresso Drinks:

36. Affogato Espresso – Pour hot espresso over a scoop of vanilla ice cream.
37. Espresso Hot Chocolate – Espresso mixed with hot chocolate and whipped cream.
38. Honey Oat Flat White – A creamy oat milk espresso with a drizzle of honey.
39. Coconut Mocha Espresso – Coconut milk paired with chocolate syrup and espresso.
40. Espresso Berry Blast – Blend espresso with berry syrup and milk.
41. Nutella Cappuccino – Hazelnut and chocolate syrups combined with espresso and foam.
42. Peach Vanilla Espresso – Add peach and vanilla syrups to espresso and milk.
43. Spiced Gingerbread Latte – Espresso with gingerbread syrup and steamed milk.
44. Black and White Mocha – Blend white chocolate and dark chocolate syrups.
45. Raspberry Chocolate Espresso – Mix raspberry and chocolate syrups with espresso.
46. Vanilla Sweet Cream Shaken Espresso – Shake espresso with vanilla syrup and top with sweet cream.
47. Salted Caramel Shaken Espresso – Combine espresso, caramel syrup, ice, and a pinch of sea salt.
48. Chocolate Cream Shaken Espresso – Shake mocha sauce, espresso, ice, and finish with chocolate cream.
49. Honey Almond Shaken Espresso – Espresso shaken with almond milk and honey syrup over ice.
50. Matcha Shaken Espresso – Add matcha-infused milk to shaken espresso for a layered, earthy drink.

Unique Espresso Creations:

51. Caramel Apple Espresso – A mix of caramel and apple syrups with espresso.
52. S’mores Espresso – Espresso with chocolate, marshmallow, and graham flavors.
53. Chai Espresso Fusion – Espresso blended with chai concentrate.
54. Maple Pecan Latte – Espresso, steamed milk, and maple syrup with pecan topping.
55. Spiced Apple Espresso – Apple syrup with a hint of cinnamon and espresso.
56. Coconut Almond Espresso – Espresso with a blend of almond and coconut milk.
57. Salted Caramel Mocha – Espresso with caramel, chocolate, and sea salt.
58. White Mocha Flat White – White chocolate sauce with espresso and milk.
59. Mocha Mint Cappuccino – Chocolate and mint syrups in a frothy cappuccino.
60. Chocolate Cherry Latte – Espresso with cherry and chocolate syrups.

---

Hacks and Tips for Espresso Drinks

1. Perfect the Froth: Use a milk frother or French press to create velvety foam for lattes and cappuccinos.
2. Chill Espresso for Iced Drinks: Brew espresso ahead and chill it for iced recipes to avoid diluting the flavor with melted ice.
3. Layer Like a Barista: For visually stunning drinks like macchiatos, pour ingredients slowly to achieve layered effects.
4. Spice It Up: Add a pinch of cinnamon, nutmeg, or cocoa powder for extra flavor.
5. DIY Syrups: Make your own syrups using simple syrup mixed with natural flavorings like vanilla extract or fruit purees.
6. Espresso Ice Cubes: Freeze leftover espresso into cubes for a stronger, undiluted iced drink.
7. Experiment with Ratios: Adjust espresso, milk, and syrup amounts to tailor drinks to your taste.
8. Mix Plant-Based Milks: Combine almond and oat milk for a unique, creamy texture.
9. Whipped Cream Upgrade: Enhance whipped cream with a dash of flavored syrup or spices.
10. Double the Shots: For stronger drinks, add an extra shot of espresso without increasing milk or syrup.

Espresso drinks are endlessly customizable, making them perfect for experimenting with new flavors and styles. Start with the basics, then tweak to suit your cravings or dietary needs. Enjoy the creative process!